"Talking Shop"

Scotland Food & Drink Panel Discussion: The Power of Provenance

21 Jan 2025
The Knowledge Bank commissioned a large-scale research project on Provenance in Spring 2024. In this session, Anne-Laure Farrar will guide you through the cutting-edge research techniques used to reach the quantifiable opportunities across the out-of-home sector. Joining her on-stage will be some industry experts who were actively involved in the research process to explain how it has impacted their approach to provenance, back in their day-jobs.
Chairperson
Anne-Laure Farrar
Anne-Laure Farrar, UK Market Insight Manager - Scotland Food & Drink
Speakers
Fiona Richmond
Fiona Richmond, Head of Regional Food - Scotland Food & Drink